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Pumpkin Spice Whipped Coffee
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Prep Time:
5 minutes
Cook Time:
5 minutes
Total Time:
10 minutes
Indulge in the trendy whipped pumpkin coffee with pumpkin pie spice and syrup for a delicious twist!
Ingredients:
  • 0.75 cup milk
  • 2 tablespoons pumpkin puree
  • 1 tablespoon pumpkin spice syrup (such as Torani®)
  • 0.5 teaspoon pumpkin pie spice, divided
  • 2 packets stevia sweetener (such as Truvia®)
  • 0.25 cup boiling water
  • 1 tablespoon instant coffee granules
  • 1 tablespoon white sugar
Instructions:
  • In a saucepan, mix together milk, pumpkin puree, pumpkin spice syrup, 1/4 teaspoon pumpkin pie spice, and sweetener. Heat over medium-high heat until simmering. Stir continuously until fully combined and warmed.
  • In a tall container, mix boiling water, coffee granules, sugar, and the remaining 1/4 teaspoon pumpkin pie spice. Use an immersion blender to whip the mixture until it becomes foamy, which should take about 2 minutes.
  • Pour the pumpkin-milk mixture into a mug and generously top with frothy coffee foam.

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