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Quick-n'-Easy Chicken Cheesesteak
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Cook Time:
5 minutes
Total Time:
5 minutes
Spicy chicken and cheese on a hot dog bun for a quick and tasty cheesesteak in under 5 minutes.
Ingredients:
  • 1 (5 ounce) can chicken chunks, drained
  • 1 tablespoon hot pepper sauce
  • 1 slice Cheddar cheese
  • 1 hot dog bun, split
Instructions:
  • Heat chicken and hot sauce together in a nonstick skillet over medium heat, stirring constantly until chicken is coated and heated through, about 3 minutes.
  • Shape chicken in the pan to resemble a hot dog bun and top with halved Cheddar cheese slice; cook until melted, about 1 to 2 minutes.
  • Place the bottom half of the hot dog bun over the chicken and cheese mixture, carefully flip onto a plate with a spatula, then top with the remaining bun.

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