Name: Raghavan's Curry Blend
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 8 dried chile de arbol peppers, stemmed, crumbled; 2 tablespoons coriander seeds; 1 tablespoon cumin seeds; 2 teaspoons yellow or black mustard seeds; 1 teaspoon black peppercorns; 0.5 teaspoon whole cloves; 1 teaspoon ground turmeric

Raghavan's Curry Blend

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Prep Time:
5 minutes

Total Time:
5 minutes

Upgrade your dishes with a vibrant alternative to curry powder.

Ingredients:

8 dried chile de arbol peppers, stemmed, crumbled
2 tablespoons coriander seeds
1 tablespoon cumin seeds
2 teaspoons yellow or black mustard seeds
1 teaspoon black peppercorns
0.5 teaspoon whole cloves
1 teaspoon ground turmeric

Instructions:

Pulse dried chiles de arbol, coriander seeds, cumin seeds, mustard seeds, peppercorns, and cloves in a spice grinder until finely ground. Mix in turmeric. Keep stored in a cool, dark place for up to 3 months.

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