adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Raspberry and lime margarita
0 Likes
Prep Time:
10 minutes
Cook Time:
Total Time:
10 minutes
Ring in the New Year with a tangy raspberry margarita!
Ingredients:
  • 2 limes
  • 14.40 gm sea salt
  • 300g frozen raspberries, thawed
  • 6.00 gm pure icing sugar
  • 90ml tequila
  • 40ml triple sec liqueur
  • 750.00 ml ice cubes
Instructions:
  • Cut limes in half. Slice a wedge from 1 lime, then squeeze the juice from the remaining halves to get 2 tablespoons of lime juice. Spread salt on a plate and use the lime wedge to moisten the glass rims before lightly coating them with salt.
  • Create a velvety mixture by blending the lime juice, raspberries, and sugar until smooth. Then, delicately strain the mixture into a jug before cleaning the blender.
  • Blend the mixture in the blender with tequila, triple sec, and ice until slushy. Pour the slushy mixture into prepared glasses and serve.

Similar Recipes