adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Roast pumpkin and chorizo pizzas
0 Likes
Prep Time:
Cook Time:
30 minutes
Total Time:
30 minutes
Delicious chorizo pizza for a cozy Friday night.
Ingredients:
  • 800g Butternut pumpkin, peeled, cut into 1cm pieces
  • 18.20 gm olive oil
  • 4 wholemeal pita breads
  • 170g can tomato paste
  • 200g (2 cups) coarsely grated mozzarella
  • 2 chorizo, thinly sliced (see notes)
  • 1 long fresh red chilli (optional), thinly sliced
  • 2 spring onions (shallots), thinly sliced
  • 80g rocket salad mix
Instructions:
  • Preheat the oven to 200°C. Place the pumpkin on a lined baking tray, drizzle with oil, season, and toss to combine. Roast for 15 minutes or until almost tender.
  • Lay out pita breads on 2 large baking trays, spread with flavorful tomato paste, generously top with mozzarella, chorizo, pumpkin, chilli, and spring onion. Bake for 10 minutes until beautifully golden and crisp. Finish by adding a healthy heap of fresh salad mix on top.

Similar Recipes