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Sandy's Simple Spring Lettuce Salad
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Prep Time:
10 minutes
10 minutes
Total Time:
10 minutes
10 minutes
Spring greens with homemade shallot vinaigrette, a light and refreshing salad for any meal.
Ingredients:
- 1 shallot, finely chopped
- 1.5 teaspoons honey
- 1 teaspoon Dijon mustard
- 0.25 cup extra-virgin olive oil
- 2 tablespoons fresh lemon juice
- 2 tablespoons rice vinegar
- 16 cups arugula
Instructions:
- In a sealed jar, mix together shallot, honey, mustard, and salt. Add olive oil, lemon juice, and vinegar. Shake vigorously until dressing thickens.
- In a bowl, add arugula and generously drizzle dressing over the greens. Mix well to ensure every leaf is coated evenly.
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