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Sangria
0 Likes
Prep Time:
10 minutes
Cook Time:
Total Time:
10 minutes
Traditional Spanish red wine punch, perfect with tapas, but strong in alcohol.
Ingredients:
  • 1 lemon, sliced, seeded
  • 1 orange, sliced, seeded
  • 55g (1/4 cup) caster sugar
  • 750ml bottle Spanish red wine
  • 60ml (1/4 cup) brandy
  • 500ml (2 cups) soda water
Instructions:
  • Combine lemon slices, orange slices, sugar, wine, and brandy in a stylish jug.
  • Stir until the sugar is fully dissolved. Finish with soda water and serve.

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