adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Shorecook's Cranberry-Apple Crisp
0 Likes
Prep Time:
15 minutes
Cook Time:
45 minutes
Total Time:
60 minutes
Effortlessly create a beautiful apple-cranberry crisp that will impress without the time commitment.
Ingredients:
  • 1 (27 ounce) can sliced apples
  • 0.25 cup cranberries
  • 1 cup all-purpose flour
  • 0.75 cup white sugar
  • 0.5 cup cold salted butter
  • 1.5 teaspoons ground cinnamon
  • 0.5 gallon vanilla ice cream
Instructions:
  • Preheat your oven to a toasty 350 degrees F (175 degrees C) and generously butter an 8-inch square glass baking dish.
  • Place the drained apple slices in the baking dish and sprinkle the cranberries over them.
  • In a food processor, blend flour, sugar, and butter until crumbly, with pea-sized pieces forming (stop before it turns into dough). Use the mixture to coat the apples.
  • Bake in the preheated oven for 45 minutes until golden brown. Sprinkle with cinnamon, serve warm, and top with a scoop of ice cream.

Similar Recipes