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Slumgullion
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Prep Time:
5 minutes
5 minutes
Cook Time:
35 minutes
35 minutes
Total Time:
40 minutes
40 minutes
Savory beef and tomato pasta - delicious and ready in a pinch!
Ingredients:
- 1 (16 ounce) package elbow macaroni
- 1 pound lean ground beef
- 1 large onion, chopped
- 2 cups tomato sauce
- 2 (4.5 ounce) cans mushrooms, drained
- 2 teaspoons minced garlic
- salt and pepper to taste
- 1 (14.5 ounce) can stewed tomatoes
Instructions:
- Bring a pot of salted water to a boil. Cook the pasta until it is al dente (8 to 10 minutes). Drain and transfer to a large saucepan.
- In a large skillet, sauté the beef over medium heat until just browned, then mix in the onion.
- Combine the seasoned beef with the cooked pasta, then mix in the flavorful tomato sauce, mushrooms, garlic, salt, pepper, and stewed tomatoes. Simmer gently for 10 to 15 minutes, or until everything is beautifully heated.