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Spicy Gazpacho
Spicy Gazpacho
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Prep Time:
15 minutes
Total Time:
15 minutes
Quick and easy gazpacho base made with fresh vegetable juice cocktail, ready in just 15 minutes!
Ingredients:
  • 2 medium tomatoes, chopped
  • 1 small cucumber, chopped
  • 1 small onion, chopped
  • 1/2 green bell pepper, chopped
  • 1 clove garlic, finely chopped
  • 1 tablespoon wine vinegar or lemon juice
  • 1 to 2 dashes red pepper sauce
  • 1/4 teaspoon salt
  • 1 can (24 oz) spicy hot vegetable juice cocktail or tomato juice (3 cups), chilled
Instructions:
  • Combine all the ingredients in a spacious bowl.
  • Chill in the refrigerator until ready to serve. Store any leftover gazpacho in the refrigerator.

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