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Stacy's Greek-Inspired Tuna Salad
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Prep Time:
20 minutes
20 minutes
Total Time:
20 minutes
20 minutes
Summer Greek tuna salad with grapes, almonds, feta, cucumber, and dill.
Ingredients:
- 2 (5 ounce) cans solid white albacore tuna in water, drained
- 0.5 cup diced English cucumber
- 0.5 cup seedless red grapes, halved
- 0.25 cup tzatziki sauce, or more to taste
- 0.25 cup slivered or sliced almonds, toasted
- 0.25 cup feta cheese crumbles
- 1 tablespoon finely chopped fresh dill
- salt and ground black pepper to taste
- 1 tablespoon lemon juice
- 2 cups spring mix greens, or as desired
- 1 (6 ounce) package pita chips
Instructions:
- Combine tuna, cucumber, grapes, tzatziki sauce, almonds, feta cheese, dill, salt, and pepper in a medium bowl. Mix thoroughly. Stir in lemon juice.
- Present on a vibrant green salad with crispy pita chips served alongside.
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