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5 minutes
5 minutes
- 4 cups milk
- 1 package (10 oz) frozen strawberries in syrup, partially thawed
- 2 cups vanilla or strawberry yogurt
- 1/2 cup strawberry-flavored syrup
- Blend 2 cups of milk with fresh strawberries in a blender until smooth and thick.
- Combine yogurt and syrup in a blender on low speed until fully mixed. Transfer the mixture to a pitcher or container. Mix in the remaining 2 cups of milk until well incorporated. Top with fresh strawberries, if preferred.
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