adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Tammy's Philly Cheese Steak Dip
Tammy's Philly Cheese Steak Dip
0 Likes
Prep Time:
15 minutes
Cook Time:
30 minutes
Total Time:
45 minutes
Philly cheese steak flavors in a decadent dip.
Ingredients:
  • 0.5 cup chopped green bell pepper
  • 0.5 cup Italian dressing
  • 1 cup shredded provolone cheese
  • 1 (8 ounce) package cream cheese, softened
  • 0.25 cup mayonnaise
  • salt and pepper to taste
  • 0.5 pound sliced roast beef, chopped
  • 0.25 cup grated Parmesan cheese
Instructions:
  • Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
  • In a large skillet over medium heat, sauté the onion and green pepper in Italian dressing until onion is soft, about 5 minutes. Add provolone, cream cheese, mayonnaise, salt, and pepper. Stir until the cheese melts. Remove from heat and stir in the roast beef.
  • Transfer the mixture into an oven-safe baking dish and generously sprinkle with savory Parmesan cheese. Bake without covering for approximately 25 minutes or until it is piping hot and beautifully bubbly.

Similar Recipes