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World's Best Peanut Butter Fudge
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Prep Time:
5 minutes
5 minutes
Cook Time:
10 minutes
10 minutes
Total Time:
15 minutes
15 minutes
Indulgent peanut butter fudge made effortlessly with milk, butter, marshmallows, and creamy peanut butter on the stovetop.
Ingredients:
- 4 cups white sugar
- 0.5 cup butter
- 12 ounces peanut butter
- 1 (7 ounce) jar marshmallow creme
- 0.66666668653488 cup all-purpose flour
Instructions:
- Prepare a 9x13-inch baking dish by greasing it; then set it aside.
- In a medium saucepan, meld sugar, milk, and butter together. Allow the mixture to reach a gentle boil and simmer for 5 minutes. Remove from heat.
- Combine creamy peanut butter and fluffy marshmallow creme. Gradually incorporate the flour into the mixture. Spread the fudge evenly into the dish and let it cool completely before cutting into slices.
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