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Xocolatl (Aztec Chocolate)
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Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Experience exotic heat with this spicy hot chocolate twist.
Ingredients:
1.5 cups water
1green chile pepper, sliced
4cups water
0.25 cupunsweetened cocoa powder
Instructions:
Bring 1 1/2 cups of water to a boil in a pot with chili pepper (seeds intact). Boil for 5-10 minutes. Strain out the chili pepper and seeds, then return the water to the pot. Add 4 cups of water and bring to a slow boil over medium-low heat. Stir in cocoa powder and vanilla extract until dissolved, 5-10 minutes.