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Apple & date muffins
Apple & date muffins
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Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
Wholesome bites bursting with bran, apple, and dates for guilt-free snacking!
Ingredients:
  • 35g bran cereal
  • 160ml milk
  • 100g self-raising flour
  • 8.00 gm baking powder
  • 2.50 gm mixed spice
  • 85g bran
  • 120g date
  • 1 Granny Smith apple, peeled and finely chopped
  • 60ml maple syrup
Instructions:
  • Preheat your oven to 200°C while setting up paper cases in a 12-cup muffin pan.
  • In a small bowl, combine All Bran with milk and let it sit for 10 minutes.
  • In a bowl, gently sift together the flour, baking powder, and spice. Stir in the oat bran, dates, and apple until well combined.
  • Combine the whisked egg and maple syrup with the All Bran and milk mixture. Pour this into the dry ingredients and stir briefly with a wooden spoon until just combined. It's okay if the mixture is lumpy and not completely mixed.
  • Transfer the mixture into paper cases. Bake until golden and fully cooked, about 20 minutes. Allow to cool for 5 minutes before moving to a wire rack to cool completely.

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