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Asparagus with Brie
Asparagus with Brie
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Prep Time:
15 minutes
Cook Time:
15 minutes
Total Time:
30 minutes
Asparagus baked with melted Brie, buttery bread crumbs, and toasted sesame seeds.
Ingredients:
  • 1 bunch fresh asparagus, trimmed
  • 0.5 (2.2 pound) wheel Brie cheese, sliced
  • 0.25 cup butter, melted
  • 0.5 cup dry bread crumbs
  • 0.25 cup toasted sesame seeds
Instructions:
  • Preheat your oven to 350°F (175°C) to create the perfect cooking environment for your dish.
  • Steam asparagus until perfectly tender but still slightly crisp, 2 to 6 minutes. Drain and transfer to a shallow baking dish.
  • Place cheese slices delicately over the vibrant green asparagus. Create a tantalizing mixture in a small bowl by blending together melted butter, bread crumbs, and nutty sesame seeds. Generously sprinkle this flavorful concoction over the cheese to add a delightful crunch and savory essence to the dish.
  • Place in a toasty oven for 8 minutes.
  • Preheat oven to broil and cook until breadcrumbs are golden brown.

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