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Autumn Sunshine Cocktail
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Prep Time:
10 minutes
10 minutes
Total Time:
10 minutes
10 minutes
Indulge in a vibrant autumn cocktail blending maple syrup, Grand Marnier, bourbon, and clementine peel.
Ingredients:
- 6 ice cubes
- 2 fluid ounces bourbon
- 1 fluid ounce maple syrup
- 1 fluid ounce brandy-based orange liqueur (such as Grand Marnier®)
- 1 clementine, juiced and peel cut into 1x1/4-inch strips
- 0.5 lemon, juiced
Instructions:
- Fill a shaker with ice cubes, then add bourbon, maple syrup, orange liqueur, clementine juice, and lemon juice. Shake vigorously for about 15 seconds until chilled. Strain the mixture into a chilled martini glass.
- Flame the oil of the cocktail by igniting a match or lighter over it, squeeze a piece of clementine peel near the flame. Rub the peel on the rim of the glass, then drop it into the cocktail.
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