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Berry good pancakes
Berry good pancakes
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Total Time:
20 minutes
Ingredients:
  • 1 large free-range egg
  • 1 cup self-raising flour
  • 1 teaspoon baking powder optional
  • 1 cup milk
  • 20 g butter
  • 6 slices of higher-welfare streaky bacon
  • 1 handful of blueberries
Instructions:
  • Let the kids crack the egg into a mixing bowl, then add flour, baking powder (if using), milk, and a pinch of sea salt. Use a whisk to mix until smooth. Cover the bowl and set aside. Fry the bacon until crisp. In a non-stick frying pan, melt butter and spoon pancake batter into the pan. Cook for 1-2 minutes, then flip and add blueberries. Cook until golden. Repeat with remaining batter. Serve with bacon and maple syrup.

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