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Berry Mallow Yam Bake
Berry Mallow Yam Bake
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Prep Time:
10 minutes
Cook Time:
35 minutes
Total Time:
45 minutes
Festive holiday casserole: canned yams and fresh cranberries topped with a sweet cinnamon oat crumble. Perfect Christmas side dish.
Ingredients:
  • 2 (15 ounce) cans yams, drained and cut into chunks
  • 2 cups fresh cranberries
  • 0.5 cup all-purpose flour
  • 0.5 cup brown sugar
  • 0.5 cup oatmeal
  • 0.33333334326744 cup margarine, softened
  • 1 teaspoon ground cinnamon
Instructions:
  • Preheat your oven to 350°F (175°C) for optimal baking temperature.
  • Combine yams and cranberries in a bowl. In another bowl, mix flour, brown sugar, oatmeal, margarine, and cinnamon. Add half of the oat mixture to the yam mixture, mix well, and transfer to a 1 1/2-quart casserole dish. Sprinkle the rest of the oat mixture over the casserole before baking.
  • Bake in a hot oven until beautifully golden, approximately 35 minutes.

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