adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Blueberry Sorbet
0 Likes
Total Time:
Blueberry Sorbet: Refreshing, intensely blueberry-flavored treat for hot days.
Ingredients:
  • 5 cups fresh or frozen blueberries, rinsed, stems removed and discarded
  • 1/4 cup sugar
  • 1/4 cup honey
  • 1 teaspoon lemon zest
  • 1 tablespoon lemon juice
  • Pinch salt
  • Fresh blueberries and sprigs of mint for garnish
Instructions:
  • In a large bowl, combine blueberries, sugar, honey, lemon zest, lemon juice, and salt. Mix well to coat the blueberries with sugar, then mash them with a potato masher.
  • Transfer the mashed blueberries to a blender and blend until smooth, about 2 minutes.
  • Set a sieve over a bowl and in batches, push the mixture through using a rubber spatula to strain out tough lemon and blueberry peel pieces.
  • Refrigerate the mixture for a minimum of an hour, then churn in your ice cream maker. Enjoy immediately for a soft sorbet or freeze for a few hours to achieve a firmer texture. Consume promptly for the best consistency and serve with fresh blueberries and a mint sprig.

Similar Recipes