Name: Brown Sugar Cream Cheese Frosting
Prep time: 30 min
Total time: 30 min
Yield: 1
Ingredients: 1 (8 ounce) package cream cheese, softened; 2 tablespoons unsalted butter; 2 tablespoons light brown sugar; 1 teaspoon vanilla extract; 1 teaspoon almond extract; 1 tablespoon honey

Brown Sugar Cream Cheese Frosting

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Prep Time:
30 minutes

Total Time:
30 minutes

Upgrade your frosting game with this versatile alternative to powdered sugar. Perfect for fruit cocktail cake, applesauce cake, spice cake, banana cake, or carrot cake. Treat your taste buds to a whole new level of deliciousness.

Ingredients:

1 (8 ounce) package cream cheese, softened
2 tablespoons unsalted butter
2 tablespoons light brown sugar
1 teaspoon almond extract

Instructions:

Melt butter until it's smooth and let it cool.
Combine cream cheese, butter, brown sugar, vanilla, and almond extract in a large bowl. Beat with an electric mixer until mixture starts to stiffen, then add honey.
Beat the mixture until it becomes light and fluffy, being careful not to overmix to prevent it from collapsing.
Immediately spread the cake and refrigerate.

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