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15 minutes
35 minutes
50 minutes
- 1 pound beef sausage
- 1 onion, finely diced
- 1 (8 ounce) package dirty rice mix
- 2 cups water
- 1 (10 ounce) can diced tomatoes with green chile peppers
- 2 (15 ounce) cans kidney beans, drained
- Brown ground beef, sausage, and onion in a skillet over medium heat; drain excess fat.
- Combine rice mix and water in a large pan. Add diced tomatoes, chilies, and kidney beans. Bring to a boil, then stir in the meat mixture. Season with salt and pepper. Cover and simmer for 25 minutes, fluffing the rice with a fork when done.
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