adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Cardamom Citrus Fruit Salad
0 Likes
Prep Time:
20 minutes
Total Time:
20 minutes
Tangy winter citrus salad with pink grapefruit and navel oranges, drizzled with honey, zesty lime juice, and fragrant cardamom.
Ingredients:
  • 1 large ruby pink grapefruit
  • 3 navel oranges or a combination of naval oranges, blood oranges, mandarin oranges and/or tangerines
  • 1/4 cup honey
  • 2 tablespoons fresh lime or lemon juice
  • 1/4 teaspoon ground cardamon
Instructions:
  • Prepare the fruit by peeling it, removing the membranes of the segments with a sharp knife, and placing the segments in a bowl.
  • Prepare the dressing by transferring the fruit juice to a small saucepan. Combine with lime juice, honey, and cardamom. Bring to a boil, then reduce heat and simmer for 10 minutes. Remove from heat and allow to cool to room temperature.
  • Gently fold the mixture into the fruit until all pieces are coated. Allow to stand for 15 minutes or chill until ready to serve. Adapted from a Raley's Supermarket circular.

Similar Recipes