Name: Carrot Thyme Bread
Prep time: 5 min
Cook time: 180 min
Total time: 185 min
Yield: 1
Ingredients: 2.5 teaspoons active dry yeast; 1 cup rye flour; 2.25 cups bread flour; 0.5 cup cornmeal; 1.5 tablespoons white sugar; 1.5 tablespoons dried thyme; 1.5 teaspoons salt; 1 cup water; 2 cups grated carrots; 3 tablespoons vegetable oil

Carrot Thyme Bread

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Prep Time:
5 minutes

Cook Time:
180 minutes

Total Time:
185 minutes

Savory rye loaf packed with thyme-infused carrots and cornmeal.

Ingredients:

2.5 teaspoons active dry yeast
1 cup rye flour
2.25 cups bread flour
0.5 cup cornmeal
1.5 tablespoons white sugar
1.5 tablespoons dried thyme
1 cup water
2 cups grated carrots
3 tablespoons vegetable oil

Instructions:

Add the ingredients into the bread machine pan following the manufacturer's instructions. Choose Basic Bread setting and press Start.
Let the bread rest until it reaches room temperature before cutting into it.

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