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Celery Root Salad
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Prep Time:
15 minutes
15 minutes
Cook Time:
25 minutes
25 minutes
Total Time:
160 minutes
160 minutes
Whip up a hearty winter salad with celery root that improves with time for a long-lasting healthy meal.
Ingredients:
- 1 pound celery root
- 3 tablespoons rapeseed oil
- 2 tablespoons lemon juice
- 1 tablespoon white wine vinegar
- salt and freshly ground black pepper to taste
Instructions:
- Peel and quarter the celery root, then cook it in lightly salted water until tender. Drain and let cool, then slice and add to a salad bowl.
- Whisk together oil, lemon juice, vinegar, salt, and pepper in a small bowl. Drizzle the dressing over the celery root and let it marinate for a minimum of 2 hours to enhance the flavors.
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