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Cheese Ball
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Prep Time:
5 minutes
Cook Time:
10 minutes
Total Time:
15 minutes
Cream cheese and pineapple spread with a hint of sweetness and spice, perfect for crackers.
Ingredients:
  • 2 (8 ounce) packages cream cheese
  • 1 (8 ounce) can crushed pineapple, drained
  • 1 tablespoon diced onion
  • 1 tablespoon chopped green bell pepper
  • 0.25 tablespoon seasoning salt
  • 1 cup chopped pecans
Instructions:
  • Combine the cream cheese, pineapple, onion, bell pepper, and seasoning salt until well mixed.
  • Shape the mixture into a ball and coat with chopped pecans. Refrigerate until firm, then enjoy with butter crackers.

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