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Chicken Dippers with Sauces
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Prep Time:
15 minutes
Total Time:
35 minutes
Dive into delicious dipping sauces: cranberry and chili blend, and fruity thickened mix.
Ingredients:
  • 2 packages (11 to 12 oz each) breaded chicken nuggets
  • 1/4 cup packed brown sugar
  • 1 tablespoon cornstarch
  • 2/3 cup apple or pineapple juice
  • 1/4 cup cider vinegar
  • 2 tablespoons orange juice
  • 1 can (8 oz) jellied cranberry sauce
  • 2/3 cup chili sauce
Instructions:
  • Follow the baking instructions for the chicken nuggets on the package.
  • In a small saucepan, combine all sweet and sour sauce ingredients. Heat over medium heat, stirring constantly, until the mixture boils and thickens.
  • Mix all tangy chili sauce ingredients in a small saucepan. Cook over low heat, stirring until well blended and thoroughly heated. Serve with chicken nuggets.

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