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Chicken Shawarma Marinade
Chicken Shawarma Marinade
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Prep Time:
10 minutes
Total Time:
250 minutes
Whip up a delicious chicken shawarma marinade with Greek yogurt, lemon juice, cinnamon, nutmeg, cloves, and oregano for amazing flavor.
Ingredients:
  • 1 pound boneless, skinless chicken breast halves, sliced into thin strips
  • 0.5 cup Greek yogurt
  • 1 tablespoon fresh or jarred minced garlic
  • 1 tablespoon lemon juice
  • 0.5 teaspoon ground cinnamon
  • 0.5 teaspoon dried oregano
  • 0.25 teaspoon ground nutmeg
  • 0.25 teaspoon ground cloves
Instructions:
  • In a resealable plastic container or bag, mix chicken with Greek yogurt, garlic, lemon juice, cinnamon, oregano, salt, nutmeg, and cloves. Shake well until chicken is thoroughly coated. Refrigerate for at least 4 hours, or overnight for best flavor.
  • Once you're ready to assemble sandwiches or wraps, drain off any extra marinade and cook the chicken to your liking.

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