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Chicken Strawberry Spinach Salad with Ginger-Lime Dressing
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Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
Tender chicken and sweet strawberries on a bed of spinach, topped with crunchy almonds and zesty lime dressing.
Ingredients:
  • 2 teaspoons corn oil
  • 1 skinless, boneless chicken breast half - cut into bite-size pieces
  • 0.5 teaspoon garlic powder
  • 1.5 tablespoons mayonnaise
  • 0.5 lime, juiced
  • 0.5 teaspoon ground ginger
  • 2 teaspoons milk
  • 2 cups fresh spinach, stems removed
  • 4 fresh strawberries, sliced
  • 1.5 tablespoons slivered almonds
  • freshly ground black pepper to taste
Instructions:
  • In a skillet over medium heat, warm oil until shimmering. Add chicken, sprinkle with garlic powder, and cook for 10 minutes on each side or until juices run clear. Remove from skillet and set aside.
  • Combine mayonnaise, lime juice, ginger, and milk in a bowl.
  • Place the spinach on serving plates, layer with chicken and strawberries, sprinkle with almonds, drizzle with dressing, and season with pepper before serving.

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