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Chocolate Chip Pancakes
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Prep Time:
20 minutes
20 minutes
Total Time:
20 minutes
20 minutes
Enhance fluffy pancakes with chocolate chips for irresistible breakfast delight!
Ingredients:
- 2 cups Original Bisquick™ mix
- 1 cup milk
- 2 eggs
- 1/2 cup miniature semisweet chocolate chips
- Maple-flavored syrup, if desired
Instructions:
- Combine Bisquick mix, milk, and eggs in a medium bowl and whisk until smooth. Gently fold in chocolate chips.
- Prepare the griddle or skillet by brushing with vegetable oil, then heat it to 350°F or over medium-low heat.
- Pour a generous dollop of batter for each pancake onto a sizzling griddle. Cook until edges are set. Flip and cook until beautifully golden. Enjoy with syrup.
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