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Chocolate Frosting with Cocoa Powder
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Prep Time:
10 minutes
Total Time:
10 minutes
Decadent cocoa frosting made with 5 simple ingredients, no butter, perfect for cakes and cupcakes.
Ingredients:
  • 0.5 cup unsweetened cocoa powder
  • 0.25 cup margarine, melted
  • 0.33333334326744 cup milk, or more as needed
  • 3.5 cups confectioners' sugar, or more as needed
Instructions:
  • Prepare all ingredients.
  • Combine cocoa and melted margarine in a large bowl, and beat until smooth.
  • Combine the milk and vanilla, then beat until mixture is smooth.
  • Add confectioners' sugar slowly while mixing until you reach your desired consistency. Adjust by adding more milk or sugar as needed.

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