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Chocolate Zucchini Cookies
Chocolate Zucchini Cookies
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Prep Time:
15 minutes
Cook Time:
10 minutes
Total Time:
30 minutes
Indulge in rich and chocolaty zucchini cookies that are unbelievably moist and delicious.
Ingredients:
  • 0.5 cup butter flavored shortening
  • 1 egg
  • 2.25 cups all-purpose flour
  • 0.33300000429153 cup unsweetened cocoa powder
  • 1.75 cups grated zucchini
Instructions:
  • Preheat the oven to 350 degrees F (175 degrees C) and generously grease two baking sheets.
  • In a mixing bowl, cream together shortening, white sugar, and brown sugar using an electric mixer until smooth. Add egg and vanilla, then beat well. In a separate bowl, combine flour, cocoa, baking soda, and salt. Gradually mix the dry ingredients into the wet mixture, and fold in grated zucchini. Drop spoonfuls of batter onto the prepared baking sheets.
  • Bake in the preheated oven for 8 to 10 minutes, then let the cookies cool on the baking sheets for 5 minutes before transferring to a wire rack to cool completely.

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