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Cinzano and ruby red grapefruit cooler
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Prep Time: 5 minutes
Cook Time:
Total Time: 5 minutes
Impress your guests with unforgettable New Year's Eve cocktails!
Ingredients:
2 small oranges, thinly sliced
750.00 ml ice cubes
1000.00 ml ruby red grapefruit drink, chilled
1000.00 ml Cinzano Rosso (see note)
1000.00 ml soda water, chilled
1/2 x 265g jar pimento-stuffed green olives, to serve
Instructions:
Combine fresh orange slices, ice cubes, grapefruit drink, Cinzano, and soda water in a jug. Stir well before pouring into glasses and serving with olives.