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Cocojito (Frozen Mojito)
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Prep Time: 10 minutes
Total Time: 10 minutes
Blend ice, limes, cream of coconut, rum, and mint leaves for a refreshing coconut mojito.
Ingredients:
4cups ice cubes
2.5 limes, rind removed
7 fluid ounces sweetened cream of coconut (such as Coco Lopez®)
2.5 (1.5 fluid ounce) jiggers white rum (such as Bacardi®)
5sprigsfresh mint leaves
2mintsprigs, for garnish
2lime wedges, for garnish
Instructions:
In a blender, combine ice, limes, cream of coconut, rum, and mint leaves until perfectly smooth. Divide the mixture into 2 glasses and decorate each with a mint sprig and lime wedge.