adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Confetti Party Cake
Confetti Party Cake
0 Likes
Prep Time:
30 minutes
Total Time:
1 hour 45 minutes
Indulge in a delightful stacked cupcake masterpiece for any celebration.
Ingredients:
  • 1 box Betty Crocker™ Super Moist™ Vanilla Cake Mix (or your favorite flavor)
  • Water, vegetable oil and eggs called for on cake mix box
  • 1 tub (12 oz) Betty Crocker™ Whipped Fluffy White Frosting or 1 tub (16 oz) Betty Crocker™ Rich & Creamy Vanilla Frosting
  • Yellow, red and blue food colors
  • Betty Crocker™ candy sprinkles or decors, as desired
Instructions:
  • Preheat oven to 350°F (or 325°F for dark or nonstick pans). Grease and lightly flour a 9-inch round cake pan, or use baking spray with flour. Place a paper baking cup in each of the 12 regular-size muffin cups.
  • Prepare cake batter according to the box instructions. Pour half of the batter into a round pan and spoon the remaining batter into muffin cups. Bake according to the box instructions. Allow to cool completely for about 1 hour.
  • In individual small bowls, combine 1 tablespoon of frosting with 1 drop of yellow food color, 1/4 cup of frosting with 2 drops of red food color, and 1/2 cup of frosting with 4 drops of blue food color.
  • Place the cake layer with the rounded side down on a serving plate. Cover the top and side with white frosting. Frost 7 cupcakes with blue frosting, 4 cupcakes with pink frosting, and 1 cupcake with yellow frosting. Arrange the cupcakes on top of the cake: start by placing 1 blue cupcake in the center, surrounding it with the remaining blue cupcakes in a circle. Add 2 rows of 2 pink cupcakes on top of the blue ones, then place the yellow cupcake in the center. Finish by sprinkling candy sprinkles over the top. Store the masterpiece loosely covered.

Similar Recipes