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Creamy Clam Dip
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Prep Time:
10 minutes
Total Time:
10 minutes
Whip up a zesty clam dip with garlic and lemon in just 10 minutes. Perfect for snacking with pita chips, crackers, or veggies.
Ingredients:
  • 1 package (8 oz) cream cheese, softened
  • 1/3 cup mayonnaise
  • 3 tablespoons fresh lemon juice (1 medium)
  • 1 1/2 teaspoons finely chopped roasted garlic
  • 1 can (6 1/2 oz) minced clams, drained
  • Dash salt
  • Dash ground red pepper (cayenne)
  • Splash Worcestershire sauce (about 1/4 teaspoon)
  • Chopped fresh parsley for garnish
  • Pita chips, pretzels, baby carrots and/or cucumber slices
Instructions:
  • Combine cream cheese, mayonnaise, lemon juice, and garlic in a medium bowl until creamy. Mix in clams, salt, pepper, and Worcestershire sauce. Serve right away or chill until serving.
  • When ready to serve, transfer the dip to a bowl and garnish with fresh parsley. Enjoy with crispy pita chips.

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