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Creamy Rice-Fruit Salad
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Prep Time:
15 minutes
Total Time:
1 hour 15 minutes
Try our luscious creamy wild rice and fruit salad with a variety of fresh fruits.
Ingredients:
  • 2/3 cup uncooked wild rice
  • 1 2/3 cups water
  • 1 container (8 oz) lemon or orange low-fat yogurt
  • 1 tablespoon honey
  • 1 cup fresh strawberries, cut in half
  • 1/2 cup seedless green grapes, cut in half
  • 1 kiwifruit, peeled, cut into 1/4-inch slices, slices cut into quarters
  • 1 medium seedless orange, cut into 1-inch pieces (1 cup)
  • 1 teaspoon chopped fresh or 1/4 teaspoon dried mint leaves
Instructions:
  • Prepare the wild rice according to package instructions. Drain the cooked wild rice in a colander or strainer, then rinse with cold water for 5 minutes to cool.
  • Combine creamy yogurt and sweet honey in a medium bowl. Gently mix in the cooked wild rice along with the rest of the ingredients until well combined.

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