adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Crostini
Crostini
0 Likes
Prep Time:
15 minutes
Total Time:
23 minutes
Italian Crostini with fresh tomatoes, basil, and mozzarella on crispy bread.
Ingredients:
  • 12 slices Italian bread, each 1/2 inch thick
  • 1/4 cup olive or vegetable oil
  • 1 large tomato, chopped (1 cup)
  • 3 tablespoons chopped fresh basil leaves
  • 1 tablespoon large capers or chopped ripe olives
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 12 slices (1 ounce each) mozzarella cheese
Instructions:
  • Preheat oven to 375°F. Place bread slices on a baking sheet and generously drizzle each slice with 1 teaspoon of oil.
  • Combine the tomatoes, basil, capers, salt, and pepper. Layer half of the tomato mixture onto the bread slices, then place a slice of cheese on top of each. Finish by spreading the rest of the tomato mixture over the cheese.
  • Bake for 8 minutes, or until the bread is piping hot and the cheese is gooey. Serve immediately.

Similar Recipes