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Cucumber 'slaw
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Prep Time:
10 minutes
10 minutes
Cook Time:
Total Time:
10 minutes
10 minutes
Elevate your meal with a classic and reliable coleslaw recipe.
Ingredients:
- 3 Lebanese cucumbers
- 4 green onions, thinly sliced
- 62.50 ml roughly chopped fresh dill
- 56.88 gm light olive oil
- 20.00 ml white wine vinegar
- 1/2 tsp fennel seeds, toasted (see note)
Instructions:
- Create delicate cucumber ribbons using a vegetable peeler. Combine the cucumber, onion, and dill in a bowl.
- Combine oil, vinegar, fennel seeds, and garlic in a bowl. Season with salt and pepper, then pour over cucumber mixture. Toss well and serve.
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