We use cookies
We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.
By clicking "Accept", you agree to our use of cookies.
Our cookie policy.
Easy Blueberry Cream Cheese Pie
0 Likes
Prep Time:
20 minutes
20 minutes
Total Time:
140 minutes
140 minutes
Creamy cheesecake filling layered with bananas and blueberry compote for a refreshing summer dessert.
Ingredients:
- 1 cup heavy whipping cream
- 1 cup confectioners' sugar
- 1 tablespoon lemon juice
- 1 teaspoon vanilla extract
- 1 (9 inch) baked pie crust
- 3 bananas, sliced
- 1 (16 ounce) can blueberry pie filling
Instructions:
- Whip heavy cream in a bowl until stiff peaks form using an electric mixer or whisk.
- In a separate bowl, whip together cream cheese, confectioners' sugar, lemon juice, and vanilla extract until smooth. Gently fold in whipped cream until fully combined.
- Arrange ripe banana slices in a single layer on the pie crust, then generously spread the luscious cream cheese mixture over the bananas. Next, generously spread the irresistible blueberry pie filling over the cream cheese mixture. Refrigerate for a minimum of 2 hours before enjoying.
Similar Recipes
- 35min
Blueberry Cream Cheese Wontons
Cream cheese and blueberry pie filling stuffed dessert wontons. Easy to assemble once you master the art of folding dough.
- 75min
Easy Lemon Blueberry Layer Cake
Easy lemon cake with blueberry filling, made with cake mix, lemon extract, blueberry pie filling, and creamy whipped cream cheese frosting.
- 45min
Blueberry cream cheese muffins
Delicious blueberry muffins, ideal for brunch or snack time.
- 90min
Easy Lemon-Blueberry Bundt Cake
Easy lemon blueberry Bundt cake with sweet lemon glaze made using boxed lemon cake mix, fresh/frozen blueberries, and cream cheese.
- 17min
Blueberry cheesecake tarts
Indulge in a decadent chocolate tart topped with luscious cooked blueberry syrup.