Name: Easy mayonnaise
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 3 egg yolks; 5.90 gm dijon mustard; 20.00 ml white wine vinegar; 2.40 gm sea salt; 1/4 tsp white pepper; 227.50 gm extra-light olive oil

Easy mayonnaise

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Prep Time:
5 minutes

Cook Time:

Total Time:
5 minutes

Elevate your Christmas with this simple homemade mayo.

Ingredients:

3 egg yolks
5.90 gm dijon mustard
20.00 ml white wine vinegar
2.40 gm sea salt
1/4 tsp white pepper
227.50 gm extra-light olive oil

Instructions:

Whisk together egg yolks, mustard, vinegar, salt, and pepper until light and well mixed.
While the food processor is running, slowly pour in the oil until the mixture becomes thick and creamy.
Place the mayonnaise in a small airtight container and cover the surface with plastic wrap to prevent a skin from forming. Refrigerate for up to 1 week.

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