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10 minutes
15 minutes
25 minutes
- 2 ripened bananas
- 1.75 cups instant oats
- 0.25 cup semisweet chocolate chips
- 0.25 cup walnuts
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Combine ripe bananas in a bowl and blend them until smooth. Add in oats, chocolate chips, and walnuts, mixing well to combine.
- Scoop rounded teaspoonfuls of dough onto the baking sheet lined with parchment paper.
- Place in the oven and bake for 15-20 minutes until golden brown and cooked through.
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