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Easy Pot Roast
Easy Pot Roast
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Prep Time:
10 minutes
Cook Time:
90 minutes
Total Time:
100 minutes
Savory oven bag recipe with veggies and flavorful seasonings like Worcestershire sauce, dried onions, and mushroom soup mix.
Ingredients:
  • 4 pounds boneless chuck roast
  • 1 (1 ounce) package dry onion and mushroom soup mix
  • 1 tablespoon Worcestershire sauce
  • 3 potatoes, peeled and chopped
  • 2 stalks celery, chopped
  • 2 carrots, chopped
Instructions:
  • Preheat the oven to 350°F (175°C).
  • Score the roast on the top and sides before placing it in a medium-sized oven bag. Mix water, soup mix, and Worcestershire sauce, then pour over the roast. Arrange vegetables around the meat in the bag and place it on a roasting pan.
  • Lay the roast in the oven and promptly lower the temperature to 300 degrees F (150 degrees C). Roast for 1 1/2 hours for a medium well-done result, or modify the timing based on your preference.

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