adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Easy Steak Taco
0 Likes
Prep Time:
15 minutes
Cook Time:
15 minutes
Total Time:
30 minutes
Delicious steak tacos featuring grilled flank steak on tortillas with avocado, pickled onions, lettuce, and cabbage.
Ingredients:
  • 1 (3/4 pound) flank steak, trimmed
  • 0.5 teaspoon freshly ground black pepper
  • Cooking spray
  • 1 tablespoon fresh lime juice
  • 0.5 tablespoon olive oil
  • 2 cloves garlic, minced
  • 6 (6 inch) corn tortillas
  • Grilled scallions for garnish
  • 1 cup chopped romaine lettuce
  • 1 cup chopped red cabbage
  • 1 Avocado from Mexico, sliced
  • 1 (16 ounce) jar pickled red onions
Instructions:
  • Press pepper onto steak to enhance flavor and ensure even coating.
  • Preheat the grill pan over medium-high heat and spray with cooking spray. Grill the steak for 6 minutes on each side to your preferred doneness. Let the steak rest on a cutting board for 5 minutes before slicing.
  • Slice the steak thinly at a diagonal angle against the grain. Combine lime juice, olive oil, and garlic, then pour over the steak. Sprinkle with salt for extra flavor.
  • Grill tortillas on a greased grill pan for 20 seconds per side, or until they have a light char.
  • Grill scallions until they are lightly charred for maximum flavor.
  • Place the steak evenly on the tortillas, then layer on the romaine, red cabbage, avocado, and pickled red onions. Finish off with a flavorful touch of grilled scallion on top.

Similar Recipes