adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Fennel, apple and walnut salad with dill mayonnaise
0 Likes
Prep Time:
Cook Time:
Elevate the classic Waldorf salad with a refreshing fennel and apple twist. Sponsored by S&W.
Ingredients:
  • 123.75 gm Whole Egg Mayonnaise
  • 41.20 gm milk
  • 20.00 ml finely snipped fresh dill
  • 2 tsp capers, roughly chopped
  • 1/2 tsp finely grated lemon rind
  • sea salt and freshly ground pepper, to taste
  • 2 medium fennel bulbs, thinly sliced
  • 2 green apples, cored and thinly sliced
  • 8 radishes, thinly sliced
  • 50g walnuts, toasted and roughly chopped
Instructions:
  • Combine S&W Whole Egg Mayonnaise, milk, dill, capers, and lemon rind in a large bowl, whisk until well mixed, and season to taste.
  • Combine the fennel, apple, and radish with the mayonnaise and mix until everything is well coated.
  • Present the dish on a serving platter and generously sprinkle with walnuts before serving promptly.

Similar Recipes