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Flourless chocolate cake
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Total Time:
1 hour 30 minutes
1 hour 30 minutes
Indulge in a decadent flourless chocolate cake for the ultimate chocolate satisfaction.
Ingredients:
- 200 g unsalted butter plus extra for greasing
- 200 g dark chocolate (70%)
- 1 tablespoon strong coffee
- 6 large free-range eggs
- 250 g golden caster sugar
- 70 g cocoa powder plus extra for dusting
Instructions:
- - Preheat the oven to 160ºC/320ºF/gas 3. Grease and line a 20cm springform cake tin. Melt chocolate and butter in a bowl over simmering water until smooth. Stir in coffee and set aside. Whisk egg whites until soft peaks form. Beat yolks with sugar until pale. Fold in cocoa powder and salt. Add chocolate mixture and fold in egg whites. Bake for 1 hour. Cool, then dust with cocoa powder and serve with berries.