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Fresh fruit pops
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Prep Time:
290 minutes
290 minutes
Cook Time:
Total Time:
290 minutes
290 minutes
Create irresistible fruity snacks for kids.
Ingredients:
- 250g (1 punnet) strawberries, hulled
- 250g watermelon, peeled and de-seeded
- 250g honeydew melon, peeled and de-seeded
- 1 large mango, peeled, flesh chopped
Instructions:
- Blend each fruit separately in a food processor or blender until smooth. Divide the fruit puree into 3 Paddle-pop moulds or plastic cups. Cover Paddle-pop moulds with tops and freeze for 2 1/2 hours until set. Alternatively, freeze plastic cups for 30 minutes until set enough to support a Paddle-pop stick. Insert a wooden Paddle-pop stick into the center of each fruit pop and freeze for about 2 hours until set. Unmold fruit pops and serve.
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