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Fruited Jicama Salad
Fruited Jicama Salad
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Prep Time:
20 minutes
Total Time:
20 minutes
Poppy seed dressed toss, a versatile side dish.
Ingredients:
  • 2 tablespoons fresh lime juice
  • 1 tablespoon honey
  • 2 teaspoons water
  • 1/2 teaspoon poppy seed
  • 1 cup peeled jicama strips (1 1/2 x 1/4 x 1/4 inch)
  • 1 seedless orange, peeled, sectioned
  • 1 medium apple, unpeeled, thinly sliced
  • 1 can (8 oz) pineapple chunks in juice, drained
  • Lettuce leaves, if desired
Instructions:
  • Combine the dressing ingredients in a small jar with a tight lid and give it a good shake. Set aside.
  • Combine all salad ingredients, except the lettuce, in a medium bowl. Drizzle the dressing over the salad and gently toss to ensure everything is coated. Cover and refrigerate until ready to serve.
  • Present the dish on elegant plates adorned with a bed of fresh, crisp lettuce.

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