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Garden Ranch Baked Chicken Nuggets
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Prep Time:
10 minutes
Total Time:
20 minutes
Ranch-coated chicken nuggets with a crispy texture, perfect for a family meal or snack using garden ranch seasoned veggie tortilla chips.
Ingredients:
  • 3 cups garden ranch roasted veggie tortilla chips
  • 1/4 cup grated Parmesan cheese
  • 1 egg
  • 1 tablespoon milk
  • 1 lb boneless skinless chicken breasts, cut into 1 1/2x1 1/2-inch pieces
  • Ketchup or honey-mustard dressing, if desired
Instructions:
  • Preheat the oven to 400°F. Cover a cookie sheet with foil and generously spray it with cooking spray.
  • Crush chips in a resealable bag. Combine with cheese in a bowl. In a separate bowl, whisk together egg and milk. Dip chicken in egg mixture, then coat with chips mixture. Arrange on a baking sheet.
  • Bake until the coating is a light golden brown and the chicken is cooked through. Serve with ketchup on the side.

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